Domaine Nicolas Rossignol, Volnay 2019

£67.00 (75cl)

In stock

SKU: BURO0019B

About the wine

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Description

Geography : At the bottom of the foothill, under the 1ers crus Clos des angles and Chevret. Soil and environment : Deep chalky and clayey soil set on a chalk layer. Very few stones giving the soil its light and brown color. The vine : Blend of different plots Les Buttes, Les Grands Champs, Les Famines, Les Lurets (from 10 to 60 years old).

Tasting note

The wine is fruity and charmer. The tannins are soft and round with a lot of silk. Really good balance. Drink now.

About the producer

Beginning his winemaking career in 1994, Nicolas Rossignol is one of the best examples of a new generation of Burgundy wine makers. Born in 1974, he represents the 5th generation of vine growers from Volnay. After completing his technical training and education at oenology school in Beaune, Nicolas put his knowledge into practice with stints at Domaine Joseph Voillot in Volnay, Domaine Louis Latour in the Ardèche and Domaine Vieux Télégraphe in Châteauneuf du Pape. Anxious to learn wider viticultural and winemaking techniques, he went to work in South Africa at Domaine Boschendal in Stellenbosch in 1995, followed by Château Cardonne in Bordeaux. He later returned home to his family’s domaine (Rossignol-Jeanniard), but he wished to create his own domaine. In 1997, he acquired 4.5 hectares spread over the communes of Volnay, Pommard, Beaune, Aloxe Corton and Pernand Vergelesses.

In 1998, he increased his vineyard holdings by a further 2 hectares. Today, Nicolas makes wine from his own estate, as well as from his fathers’ vineyards. Nicolas is now buying all the fruit from his family’s domaine, thus everything is bottled under the name Nicolas Rossignol (either with or without the word ‘domaine’.) Since all the vineyards are under his sole control throughout the year, all wines can be purchased with utmost confidence. Subsequent vineyard purchases in 2005 and 2014 means that Nicolas Rossignol’s holdings now extend to 17 hectares, producing nearly 30 different cuvées! The evolution of the last 5 years has been spectacular: Nicolas is now producing genuinely individual wines that fully respect their origin, as well as possessing the purity and precision of many of the top modern Burgundies. This is a remarkable achievement in view of the multitude of wines produced at the estate. His wines are now housed in his brand new cuverie on the edge of Beaune, in which he can vinify each cru by terroir and by parcel.



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